Allergen management, recipe costing and AI invoice scanning — all in one place. Built for professional kitchens. Priced for independent ones.
£12.99/month after trial · Cancel anytime · Up to 5 users included
Sound familiar?
Handwritten, out of date, impossible to share with staff. One change to a recipe means rewriting everything.
You know your food costs are too high but working out where is a full afternoon's job. GP% calculated on guesswork.
Every delivery brings another stack of invoices to type up. Prices change and your recipe costs are instantly wrong.
Enterprise kitchen systems charge £100-500/month. Designed for restaurant groups, not independent kitchens.
What Kitchen Control does
Built around how professional kitchens actually work — not how software companies think they do.
Scan ingredient labels with your phone. Allergens are captured automatically and flow through every recipe, dish and menu. Full compliance with the Food Information Regulations 2014.
Every recipe shows live cost price and GP%. Scan a supplier invoice and ingredient prices update automatically across every recipe that uses them.
Photograph a delivery invoice and Kitchen Control reads it — extracting every line item, updating costs and adding new suppliers automatically.
Record true yield after trimming and cooking. Your recipe costs reflect what actually goes on the plate, not what comes off the delivery truck.
Build menus, set covers and Kitchen Control generates your order list automatically. No more working backwards from a menu at midnight.
Your whole team works from the same data in real time. Role-based permissions mean everyone sees exactly what they need to.
Getting started
No training courses. No implementation consultants. No data migration headaches.
Enter your suppliers manually or scan an invoice to import everything automatically.
Photograph ingredient labels with your phone. Allergens, units and prices are captured automatically.
Add ingredients, quantities and methods. Live cost and GP% calculate as you type.
One click generates a complete allergen matrix for your whole menu — compliant with the Food Information Regulations 2014.
Pricing
No hidden fees. No per-user charges. No feature tiers. Just one straightforward price for everything Kitchen Control does.
Per kitchen. Billed monthly. Cancel anytime.
Card required. Cancel before trial ends and pay nothing.
Why Kitchen Control exists
I'm a head chef. I built Kitchen Control because I was sick of the same problems every kitchen faces — allergen compliance done on scraps of paper, recipe costs that never reflected reality, and hours spent on admin that should take minutes.
The systems that existed were either too expensive for independent kitchens or too complicated for people who spend their days on the pass, not behind a desk.
So I built what I always wished existed. Simple enough to use during service prep. Powerful enough to keep you compliant and profitable.
— Matt, Head Chef & Founder
Join professional kitchens across the UK already using Kitchen Control.
Start Your Free 30-Day Trial →£12.99/month after trial · Cancel anytime · No hidden fees